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Product ID #22
 
Price: CDN$1.30
Product ID #28
 
Price: CDN$1.30
Product ID #29
 
Price: CDN$1.30
Product ID #30430
10½" High Heat Spatula - 500F/260C

Price: CDN$13.50
Product ID #30434
14" High Heat Spatula - 500F/260C

Price: CDN$17.70
Product ID #30436
16" High Heat Spatula - 500F/260C

Price: CDN$18.00
Product ID #3056
Scraper/Dough Cutter

Price: CDN$3.90
Product ID #3056M
Scraper/Dough Cutter with Ruler

Price: CDN$10.80
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably cheaper in quality compared against a “one piece fully forged” knife.

Read more glossary terms in our Education Section.

 
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