Connect & follow WordPress icon Instagram icon Twitter icon Facebook icon YouTube icon



Your Cart

Shopping cart  Shopping cart
0 Product(s) in cart
Total CDN$0.00
» Checkout


Login Status
Not logged in
  » Login

Our products

 Add to cart 
10" Chef‘s Carving Knife
Product ID 52042-250
UPC: 26614
10" Chef‘s Carving Knife
  • Description

Item #: 52042-250

UPC: 7-76847-26614-4

High Quality, European Made, Carving Knife with a Full Tang, Ergonomic Winewood Handle

Printable Product Details Page


Used to slice thin slices of cooked meat, including poultry, roasts and hams.  A carving knife is generally wider than a slicing knife, but narrower than a Chef's (French) knife. The blade length required depends on the size of the cooked meat being cut.

Price(): CDN$75.00
76.50 SGD
Add to cart
Product Reviews

No Reviews For This Product.

Click to review this product


Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably cheaper in quality compared against a “one piece fully forged” knife.

Read more glossary terms in our Education Section.

Our Brands
  • ICEL
  • ThermoHauser
  • Ateco
  • Microplane
  • CCI Superior